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Determination of total phenols in tea infusions, tomato and apple juice by terbium sensitized fluorescence method as an alternative approach to the Folin–Ciocalteu spectrophotometric method

Determination of total phenols in tea infusions, tomato and apple juice by terbium sensitized fluorescence method as an alternative approach to the Folin–Ciocalteu spectrophotometric method
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Determination of total phenols in tea infusions, tomato and apple juice by terbium sensitized fluorescence method as an alternative approach to the Folin–Ciocalteu spectrophotometric method

نوع محتوا: مقالات    قالب فایل: PDF
نویسنده (گان): Masoomeh Shaghaghi; Jamshid L. Manzoori; Abolghasem Jouyban    تاریخ انتشار: 2008
بوسیله    زمان: 1506 روز قبل
اندازه: 267.49 کیلوبایت      
Citation: BibTeX  |  EndNote

@article{1217265,
author = {Masoomeh Shaghaghi; Jamshid L. Manzoori; Abolghasem Jouyban},
title = {Determination of total phenols in tea infusions, tomato and apple juice by terbium sensitized fluorescence method as an alternative approach to the Folin–Ciocalteu spectrophotometric method},
journal = {Food Chemistry},
publisher = {Elsevier Science},
language = {EN},
volume = {108},
number = {2},
pages = {695-701},
doi = {10.1016/j.foodchem.2007.11.008},
}

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%0 Journal Article
%T Determination of total phenols in tea infusions, tomato and apple juice by terbium sensitized fluorescence method as an alternative approach to the Folin–Ciocalteu spectrophotometric method
%A Masoomeh Shaghaghi"\n"%A Jamshid L. Manzoori"\n"%A Abolghasem Jouyban
%J Food Chemistry
%D 2008

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  • عنوان: Determination of total phenols in tea infusions, tomato and apple juice by terbium sensitized fluorescence method as an alternative approach to the Folin–Ciocalteu spectrophotometric method
  • نویسنده (گان): Masoomeh Shaghaghi; Jamshid L. Manzoori; Abolghasem Jouyban
  • شناسه دیجیتال (doi): 10.1016/j.foodchem.2007.11.008
  • نوع مقاله: مقاله ژورنال
  • عنوان نشریه/ژورنال: Food Chemistry
  • نوع نشریه: تخصصی
  • سال انتشار: 2008
  • ناشر: Elsevier Science
  • زبان: انگلیسی
  • صفحات: 695-701
  • شماره جلد(ها): 108
  • شماره (های) انتشار: 2
  • شناسه شاپای الکترونیکی: 0308-8146
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